After Sonya Blan’s thoughtful piece on meat a couple of editions ago, we have news that a meat-free or meat-reduced diet might make you happier, as well as healthier (not to mention kinder on animals and the environment). Naturally, we also have some handy info to help you out.
Gabrielle Chariton peered into our bins and unearthed our landfills to dig up the story of packaging. Why do we use so much of it? And how can we use less?
An Amazon.co.uk warehouse during the Christmas rush. Photo credit: D K (Flickr)
Ashleigh Stallard is here to dispel the myth that you can’t live according to your ideals without emptying your bank account and spending every waking moment researching supply chains. Ashleigh runs the design blog Shift.
